The Sustainable Management of UK Marine Resources (SMMR) Network is excited to host another free Lunchtime Webinar! This month Rhianna Rees from the Scottish Seaweed Industry Association (SSIA) will give an insight into:
This session will be dedicated to delving into the dynamic world of end markets for seaweed products. From culinary to pharmaceutical, the demand for seaweed is ever-evolving. We’ll uncover key market trends, discuss emerging opportunities, and explore strategies to inform the public of the diverse applications of seaweed. Whether you’re a seaweed farmer, a researcher, or a business enthusiast, this session promises valuable insights and connections to navigate the thriving landscape of seaweed end markets.
Rhianna Rees is a Business Development Manager for the Scottish Seaweed Industry Association (SSIA). The SSIA aims at promoting the growth and development of the seaweed and aquaculture sector. It offers a platform to help businesses network and share information, to support with such aspects as funding, licensing and general networking. For more information please visit the SSIA Website.
The Sustainable Management of UK Marine Resources (SMMR) Programme is funded by UKRI and addresses critical marine research gaps, which span a variety of disciplines, from natural capital to ocean literacy and systems-based management. The growing SMMR-Network offers regular Webinars and Trainings for the marine community, aiming at connecting science and policy to improve management of the UK marine environment.